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Alfez Apricot & Coriander Tagine - 6 x 350g (KJ548)

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Apricot and Coriander Aromatic Sauce, perfect with vegetables. A thick, tomato-based sauce with a mild and herby sweet flavour. Ideal for creating a classic Moroccan Tagine stew. Serving Suggestions: Use as a base for casseroles, as a cooking sauce, a pour over sauce or as a dip straight from the jar.

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Alfez Couscous - Giant Maftoul - 6 x 200g (KJ143)

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A traditional, rustic-style giant couscous, Maftoul is formed by rolling pieces of tender bulgur wheat in flour. The unique method produces large grains of Maftoul that vary in size and shape and retain a firm texture with a nutty flavour when cooked. Al---Fez Maftoul makes a perfect addition to soups, salads, pilafs, tagines or a as a substitute for rice, pasta or standard couscous.

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Alfez Falafel Mix - 12 x 150g (KJ065)

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Savoury chickpea and herb snack. Great on their own, in pitta pockets or with salad. Falafel is one of the most popular vegetarian foods in the Middle East. Made with ground chickpeas, herbs and spices it is a simple yet delicious food that can be enjoyed as a snack or part of a main meal. Falafel can be shaped as nuggets, burgers or patties. Serve Falafel nuggets in warm pitta bread, stuffed with salad and topped with houmous, tahini or mayonnaise. Why not try Falafel patties served on a bed of salad leaves and drizzled with your favourite dressing.

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Alfez Falafel Mix - Moroccan Spiced - 12 x 150g (KJ312)

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New easy to prepare Moroccan Spiced Falafel Mix has an added spicy kick from carefully chosen spices such as Chilli, Cumin, Paprika & Cayenne. Delicious for lunch, as a snack on a bed of leaves drizzled with Tahini or as part of a mezze platter.

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Alfez Green Harissa Paste - 6 x 100g (KJ236)

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Alfez Harissa - 6 x 100g (KJ753)

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A smooth hot paste of chillies, tomatoes and garlic. Use a teaspoon of Harissa with your meal as a table condiment. Add a little couscous or mix into soups for an extra kick. Alternatively, mix with mayonnaise to make a delicious spicy dip.

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Alfez Harissa - 6 x 500g (KJ141)

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Alfez Houmous - 6 x 160g (KJ313)

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Delicious dip made with chickpeas. A creamy dip with a mild, nutty taste. Serving Suggestions: Serve houmous straight from the jar or spread over a shallow dish and garnish with chopped parsley, a sprinkling of chilli and a drizzle of olive oil. Enjoy dipping with fresh vegetable sticks and pitta chips; or use as a filling in pitta pcokets and wraps.

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Alfez Lebanese Baharat Spice - 6 x 42g (KJ127)

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Alfez Moroccan Couscous - 12 x 200g (KJ302)

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Al-Fez Moroccan couscous is easy to prepare and can be enjoyed in so many ways... Melted Butter, nut oils and olive oil are easily absorbed and each adds a different character to your dish Makes a perfect meal for vegetarians and vegans A delicious alternative to rice, pasta or potatoes. Serve couscous for a truly authentic Moroccan style dish. Mould couscous into shape for a creative and professional presentation.

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